160+ High Fiber Crock-Pot Recipes (2024)

Are you looking for recipes for your slow cooker that are delicious and high fiber? Well, we have you covered! We have over 160 easy High-Fiber Crock-Pot Recipes to help you plan your meals, desserts, snacks and more!

If you are on a high fiber dietthis is the collection for you! And even if you are not on a high fiber diet it is important that we all try and eat more fiber because the health benefits are there for everyone.

It is recommended that women 50 years old and under shouldaim for 25 grams of fiber and if they are over 50 they should aim for about 21 grams. Men who are under 50 years old should try for 38 grams of fiber and for those over 50 a good dietary fiber goal should be 30 grams.

Each of the following Crock-Pot recipes are high in fiber…that means that a single serving contains 5 grams of fiber or more which we feel is a good start at working more fiber into your diet. We recommend adding a side of vegetables, whole grains (such as brown rice, quinoa, etc.) or a salad with your meals to really boost the fiber of your entire meal.

Be sure to bookmark this page because as we publish new high fiber slow cooker recipes we will add them to this page so that this a vast resource of go-to recipes for you!

Crock-Pot Vegetarian Chili

You won’t miss the meat with this healthy and nutritious recipe for Crock-Pot Vegetarian Chili!…

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Crock-Pot Hearty Beef and Mushroom Soup

Pair this amazing recipe for Crock-Pot Hearty Beef and Mushroom Soup with a nice crusty…

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Crock-Pot Banana Pecan Oatmeal

Start your morning off with a healthy and hearty bowl of Crock-Pot Banana Pecan Oatmeal….

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Crock-Pot Veggie Sausage Stew

Try this Crock-Pot Veggie Sausage Stew for an easy dinner or lunch. Filled with protein…

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Crock-Pot Pumpkin Crunch Custard

A fall inspired dessert this recipe for Crock-Pot Pumpkin Crunch Custard combines the flavors of…

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Crock-Pot Butternut Squash Soup

Butternut squash, spices and just a hint of cream cheese combine in this easy, creamy…

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Crock-Pot Cranberry Applesauce

This healthy and easy recipe for Crock-Pot Cranberry Applesauce could not be better. With just…

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Crock-Pot Caramel Apple Crisp

This recipe for Crock-Pot Caramel Apple Crisp is theperfect warm autumn dessert! Filled with juicy…

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Crock-Pot Veggie Loaded Minestrone Soup

Warm up to a big bowl of this vegetarian recipe for Crock-Pot Veggie Loaded Minestrone…

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Crock-Pot Baked Potatoes

This recipe for Crock-Pot Baked Potatoes is so easy I am not sure why it…

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Crock-Pot Spaghetti

Learn how to make a delicious Crock-Pot Spaghetti with this kid-friendly recipe. First you make…

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Crock-Pot Chicken and Black Beans + Video

This tasty and delicious recipe Crock-Pot Chicken and Black Beans is a simple slow cooker…

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Crock-Pot Baked Apples + Video

Serve these delicious and easy to make Slow Cooker Baked Apples as a side dish…

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Crock-Pot Broccoli Cheese Casserole

If you are looking for a quick and easy slow cooker side dish then you…

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Crock-Pot Steel Cut Oatmeal

Start your morning off on the right foot with a healthy bowl of Crock-Pot Steel…

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Crock-Pot Italian Meatball Soup

Warm up to a bowl of this easy to make 5-ingredient recipe for Crock-Pot Italian…

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Crock-Pot Apple Cranberry Cobbler

This delicious and easy recipe for Crock-Pot Apple Cranberry Cobbler is the perfect autumn dessert….

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Crock-Pot Southwestern Chicken

This HEALTHY and EASY recipe for Crock-Pot Southwestern Chicken is bursting with fresh and exciting…

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Crock-Pot Easy Veggie Gumbo

Looking for an easy vegetarian or vegan dinner in the slow cooker? Try this recipe…

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Crock-Pot Creamy White Chicken Chili

Learn how to make this amazing Crock-Pot Creamy White Chicken Chili today! Featuring shredded chicken,…

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Crock-Pot Cheesy Chicken Enchilada Chili

You’re going to flip over this EASY dump-and-go recipe for Crock-Pot Cheesy Chicken Enchilada Chili….

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Crock-Pot Cabbage Roll Soup

Get all the flavors of baked cabbage rolls with this hearty Crock-Pot Cabbage Roll Soup!…

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Crock-Pot Basic Baked Oatmeal

Use this recipe for Crock-Pot Basic Baked Oatmeal as a base recipe to create all…

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Crock-Pot Sweet Potato Casserole

Free up space in your oven this holiday season by making this recipe for Crock-Pot…

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Crock-Pot Ham and Beans

Serve this old-fashioned and frugal recipe for Crock-Pot Ham and Beans with homemade cornbread for…

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Crock-Pot Basic Granola

Did you know that you can make granola in your slow cooker? With this easy…

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Crock-Pot Basic Beans

Whip up a batch of Crock-Pot Basic Beans and use them in any dish you…

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Crock-Pot Lemon Blueberry Bagel Bread Pudding

Warm bread pudding with a homemade blueberry lemon sauce is what you get with this…

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Crock-Pot Peach Bread Pudding

Day old bread and fresh, canned or frozen peaches are transformed into a yummy Crock-Pot…

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Wake up to a healthy breakfast with this Weight Watchers friendly recipe for Crock-Pot Strawberries…

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Crock-Pot S’mores Lava Cake

Bursting with chocolate & all the flavors of the popular campfire dessert this recipe for…

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Crock-Pot Western Beef Casserole + Video

Your family will love this delicious and easy recipe for Crock-Pot Western Beef Casserole. Saddle…

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Crock-Pot Gouda Potato Soup

Fill up a bowl with this creamy and cheesy recipe for Crock-Pot Gouda Potato Soup….

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Crock-Pot Vegetarian Moroccan Tagine

Easy and full of flavor, this vegetarian Moroccan tagine recipe is slow cooked all day…

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Crock-Pot Beef Ragu with Pappardelle

The ragu sauce in this Crock-Pot Beef Ragu with Pappardelle Pasta is simmered away in…

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Crock-Pot Southwest Spinach Chicken

Thanks to reader Amy D. for this amazing entree recipe for Crock-Pot Southwest Spinach Chicken!…

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Crock-Pot Coconut Cornbread

Coconut and cornbread meet for a tasty and unexpected combination in this recipe for Crock-Pot…

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Crock-Pot Rhubarb Strawberry Crisp

Top this Crock-Pot Rhubarb Strawberry Crisp with fresh whipped cream or vanilla ice cream for…

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Crock-Pot Lasagna Ricotta Rolls

Serve up these delicious and easy to makeCrock-Pot Lasagna Ricotta Rolls for a dinner that…

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Crock-Pot Kale Soup

Enjoy a big bowl of this healthy Crock-Pot Kale Soup for dinner or lunch. Filled…

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Crock-Pot Cheesy Broccoli and Rice Soup

A great meal for a cold winter day this recipe for Crock-Pot Cheesy Broccoli and…

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Crock-Pot Easy Minestrone

Warm up to a big bowl of this hearty Crock-Pot Easy Minestrone soup. A great…

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Crock-Pot Coconut Banana Bread

If you love coconut then you are have to try this recipe for Crock-Pot Coconut…

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Crock-Pot BIG POT of Baked Beans

Need to feed a large crowd? This recipe for Crock-Pot BIG POT of Baked Beans…

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Crock-Pot Cowboy Casserole + Video

Feeding a crew on a budget? Check out this warm, hearty and easy recipe for…

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Crock-Pot Creamy Chicken And Summer Squash

Make the most of fresh summer squash with this easy recipe for Crock-Pot Creamy Chicken…

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Crock-Pot Fresh Zucchini Casserole

Is your summer garden bursting at the seams with fresh zucchini? Make this recipe for…

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Crock-Pot Smothered Chicken Drumsticks

This easy recipe for Crock-Pot Smothered Chicken Drumsticks features tender chicken legs smothered in a…

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160+ High Fiber Crock-Pot Recipes (2024)

FAQs

What's the difference between a slow cooker and a crockpot? ›

A slow cooker and a Crockpot are the same thing, essentially. A slow cooker is an appliance of which there are lots of brands. Crockpot is one brand of slow cooker. Crockpot popularized slow cookers when they launched their version in the 1970s.

Is 4 hours on high the same as 8 hours on low in a slow cooker? ›

The difference between "High" and "Low" on slow cookers seems to differ with every brand and model. One thing that is consistent, though, is that food takes seven to eight hours to reach a simmer point (around 210°) on low; versus three to four hours on high.

What is considered high on slow cooker? ›

The high setting on a Crock-Pot is between 170 and 280 degrees Fahrenheit. This temperature range will cook the food quicker, but it is more likely to overcook or dry out the food. We recommend using this setting only when you're in a hurry or if your Crock-Pot doesn't have a low setting.

What cannot be cooked in a slow cooker? ›

10 Foods You Should Never Make in a Slow Cooker
  1. Raw Meat.
  2. Seafood.
  3. Pasta.
  4. Rice.
  5. Delicate Vegetables.
  6. Boneless Skinless Chicken Breasts.
  7. Dairy.
  8. Wine and Other Liquor.
Jan 19, 2024

What is the best meat to use in a slow cooker? ›

Choose the right cut: Chuck roasts, short ribs, pork shoulders and lamb shanks (think fatty and tougher meats) become meltingly tender with the moist, low heat of a slow cooker. Leaner cuts like pork tenderloin tend to dry out. Likewise, dark meat chicken — thighs, drumsticks, etc.

Can I leave my slow cooker on low overnight? ›

Is it safe to leave a slow cooker on for 12 hours? Yes, you can use your slow cooker for longer than eight hours, as long as you keep an eye on it. Many slow cookers do have an automatic shutoff after 24 hours.

What happens if you slow cook on high instead of low? ›

Foods take different times to cook depending upon the setting used. Certainly, foods will cook faster on high than on low. However, for all-day cooking or for less-tender cuts, you may want to use the low setting.

Can I leave my slow cooker on high all day? ›

Yes, so long as the lid is on and the liquid is topped up. Crock pots are designed to run for long periods of time, that is kinda their thing.

Can you leave a slow cooker on high overnight? ›

**Use the Low Setting:** If you plan to leave the slow cooker unattended overnight, it's best to use the low setting rather than the high setting. The low setting allows for longer cooking times at a lower temperature, reducing the risk of overcooking or burning the food.

Can I go out and leave slow cooker on high? ›

The truth is, yes, leaving the slow cooker on and going about your day is safe, as long as you are using the appliance properly.

Should you stir slow cooker? ›

Due to the nature of a slow cooker, there is no need to stir the food unless it specifically says to in your recipe. In fact, taking the lid off to stir food causes the slow cooker to lose a significant amount of heat, extending the cooking time required. Therefore, it is best not to remove the lid for stirring.

Should food be covered with liquid in a slow cooker? ›

Water or liquid is necessary to create steam. When cooking meat or poultry, the water or liquid level should cover the ingredients to ensure effective heat transfer throughout the crock. Some manufacturers of slow cookers recommend adding liquid to fill the stoneware 1/2 to 3/4 full.

Can you put raw hamburger in a slow cooker? ›

Absolutely, which is why you should always adjust times and amounts as needed. Smaller amounts of slow cooker hamburger only need a few hours before they are done. Don't I need oil to cook ground beef? Only if you are using a pan that isn't non-stick and browning it on the stove.

Is it OK to put raw chicken in slow cooker? ›

Yes, you can put raw chicken in a slow cooker! Slow cookers and Crock-Pots are designed to cook raw meats. The direct heat from the pot, lengthy cooking time and steam created from the tightly covered container destroys bacteria, making slow cooking safe. You can put frozen chicken in a slow cooker, too!

What happens if you don't brown meat before slow cooker? ›

"Browning, or caramelizing, meat before putting it into a slow cooker isn't 100 percent necessary, but it is well worth the effort for the most flavorful and full-bodied end result," he says. "The caramelized surface of the meat will lend rich flavor and color to the finished dish."

Is crockpot a good make of slow cooker? ›

Crockpot Small Slow Cooker

PROS: This is a good option if you want to make servings for 1-2 people, or if you don't have much cupboard or surface space in your kitchen.

Do you have to cook ground beef before putting in crockpot? ›

Typically, beef or pork can turn out dry or not as tender if they aren't browned first. However, this applies more to roasts or whole cuts of meat. While you can certainly brown it partially on the stove first, that defeats the purpose of cooking ground beef in the crock pot!

Is crockpot better on low or high? ›

Foods take different times to cook depending upon the setting used. Certainly, foods will cook faster on high than on low. However, for all-day cooking or for less-tender cuts, you may want to use the low setting.

Should meat or vegetables go in crockpot first? ›

The USDA notes that vegetables take longer to cook in a crock-pot than meat does, so they suggest adding your veggies to the pot first. This is useful if you're worried about about dense vegetables like potatoes or carrots not coming out as tender as the meat in your recipe.

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